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Description

Sacred Bean Organic Cacao Nibs

100% Sugar-Free • Ethically Sourced • Pure Cacao Energy

Discover SacredBean Organic Cacao Nibs, nature’s original chocolate chip.
Sourced from rare FINO DE AROMA cacao beans of Ecuador, these nibs deliver an authentic, intense chocolate experience — just as nature intended.

Crunchy, deeply flavorful, and naturally sugar-free, they are the perfect guilt-free alternative to processed chocolate snacks. A clean source of energy, crafted with respect for the land and the people who grow it.

✨ Why You’ll Love Them

✔ Pure Cacao Taste
Rich, bold, and naturally chocolatey — no additives, no fillers.

✔ Gentle, Stable Energy
Naturally rich in theobromine, supporting focus and mood without the crash or jitters of coffee.

✔ Nutrient-Dense Superfood
A natural source of magnesium (vitality & stress support), iron (energy & endurance), and fiber for digestive balance.

✔ Antioxidant-Rich
High in cacao flavonoids, helping protect the body from oxidative stress.

✔ Sugar-Free & Keto-Friendly
Perfect for clean eating, low-carb lifestyles, and mindful nutrition.

🌍 Ethical & Sustainable by Choice

At SacredBean, we believe cacao deserves respect — from seed to cup.

🌱 100% Organic & Fair Trade
🤝 Direct partnership with Kichwa families in Ecuador
🌳 Supports Amazon rainforest protection
♻️ Minimal processing, maximum respect for the plant

Choosing these cacao nibs means choosing a product that nourishes your body and the planet.

🍫 How to Enjoy

• Sprinkle on smoothie bowls, yogurt, or oatmeal
• Blend into energy balls or desserts
• Add to baking for pure chocolate crunch
• Enjoy straight as a mindful snack

📦 Product Details

• Ingredients: 100% Organic Cacao Nibs
• Origin: Ecuador (FINO DE AROMA)
• No added sugar • No additives • Vegan
• Net weight: (à compléter)

🌿 SacredBean Promise

Not just cacao.
A conscious choice.
A respectful energy.
A return to what truly nourishes.

Benefits

They’re high in fiber, promoting digestive health and satiety, and contain healthy fats for heart health. Cacao nibs are also a great source of essential minerals like magnesium and iron, supporting overall well-being.

Ingredients

100% Pure Cacao NIBS

Preparation

How to Use and Roast Your Nibs

Our nibs are delivered raw for maximum versatility in your kitchen.

For Direct Use (Raw):

Sprinkle them directly into your smoothies, yogurt, oatmeal, cereals, or use them as a topping on desserts. They add an intense, bitter chocolate crunch and are ready to eat.

For Enhanced Flavor (Home Roasting):

If you prefer a rounder, traditional roasted chocolate flavor:


Oven Method: Spread the nibs on a baking sheet and roast at 350°F(180°C) for 5 to 10 minutes until fragrant.

Stovetop Method: Alternatively, toast them in a skillet over medium heat, stirring frequently, for 5 to 10 minutes.

Storage: Allow them to cool down completely and store them in an airtight container to preserve their flavor and crunch.

Tip: Try grinding them in a high-powered blender to create your own homemade cacao powder, rich in healthy cacao butter!

Premium Criollo Fino de Aroma CEREMONIAL CACAO NIBS

Premium Criollo Fino de Aroma CEREMONIAL CACAO NIBS

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Description

Sacred Bean Organic Cacao Nibs

100% Sugar-Free • Ethically Sourced • Pure Cacao Energy

Discover SacredBean Organic Cacao Nibs, nature’s original chocolate chip.
Sourced from rare FINO DE AROMA cacao beans of Ecuador, these nibs deliver an authentic, intense chocolate experience — just as nature intended.

Crunchy, deeply flavorful, and naturally sugar-free, they are the perfect guilt-free alternative to processed chocolate snacks. A clean source of energy, crafted with respect for the land and the people who grow it.

✨ Why You’ll Love Them

✔ Pure Cacao Taste
Rich, bold, and naturally chocolatey — no additives, no fillers.

✔ Gentle, Stable Energy
Naturally rich in theobromine, supporting focus and mood without the crash or jitters of coffee.

✔ Nutrient-Dense Superfood
A natural source of magnesium (vitality & stress support), iron (energy & endurance), and fiber for digestive balance.

✔ Antioxidant-Rich
High in cacao flavonoids, helping protect the body from oxidative stress.

✔ Sugar-Free & Keto-Friendly
Perfect for clean eating, low-carb lifestyles, and mindful nutrition.

🌍 Ethical & Sustainable by Choice

At SacredBean, we believe cacao deserves respect — from seed to cup.

🌱 100% Organic & Fair Trade
🤝 Direct partnership with Kichwa families in Ecuador
🌳 Supports Amazon rainforest protection
♻️ Minimal processing, maximum respect for the plant

Choosing these cacao nibs means choosing a product that nourishes your body and the planet.

🍫 How to Enjoy

• Sprinkle on smoothie bowls, yogurt, or oatmeal
• Blend into energy balls or desserts
• Add to baking for pure chocolate crunch
• Enjoy straight as a mindful snack

📦 Product Details

• Ingredients: 100% Organic Cacao Nibs
• Origin: Ecuador (FINO DE AROMA)
• No added sugar • No additives • Vegan
• Net weight: (à compléter)

🌿 SacredBean Promise

Not just cacao.
A conscious choice.
A respectful energy.
A return to what truly nourishes.

Benefits

They’re high in fiber, promoting digestive health and satiety, and contain healthy fats for heart health. Cacao nibs are also a great source of essential minerals like magnesium and iron, supporting overall well-being.

Ingredients

100% Pure Cacao NIBS

Preparation

How to Use and Roast Your Nibs

Our nibs are delivered raw for maximum versatility in your kitchen.

For Direct Use (Raw):

Sprinkle them directly into your smoothies, yogurt, oatmeal, cereals, or use them as a topping on desserts. They add an intense, bitter chocolate crunch and are ready to eat.

For Enhanced Flavor (Home Roasting):

If you prefer a rounder, traditional roasted chocolate flavor:


Oven Method: Spread the nibs on a baking sheet and roast at 350°F(180°C) for 5 to 10 minutes until fragrant.

Stovetop Method: Alternatively, toast them in a skillet over medium heat, stirring frequently, for 5 to 10 minutes.

Storage: Allow them to cool down completely and store them in an airtight container to preserve their flavor and crunch.

Tip: Try grinding them in a high-powered blender to create your own homemade cacao powder, rich in healthy cacao butter!

Frequently Asked Questions (FAQs)


  • They are small, crushed pieces of the cacao bean—the purest, most minimally processed form of chocolate. They are typically fermented, dried, and cracked into their crunchy, nib format.

  • No. Nibs are 100% cacao and completely unsweetened. Chocolate chips contain added sugar and fats. Nibs also retain a crunchy texture and do not melt when baked, unlike chips.


  • Our nibs are available in both varieties. Raw nibs are processed at a lower temperature to preserve enzymes, while Roasted nibs offer a deeper, more classic chocolate flavor. (Adjust this based on your product.)

  • Yes. They are packed with antioxidants (flavonoids), are an excellent source of dietary fiber, and contain high levels of essential minerals like Magnesium and Iron.

  • They contain a small amount of caffeine and a natural stimulant called Theobromine. Theobromine provides a gentler, more sustained energy boost compared to the intense spike from coffee.

  • They have a deep, intense, bitter, and earthy chocolate flavor. Think of it as very dark, unsweetened chocolate with an exceptionally crunchy texture.

  • Their crunch and intense flavor are best used by:

    • Baking: Folding into cookies, muffins, or granola.
    • Topping: Sprinkling on oatmeal, yogurt, or ice cream.
    • Blending: Adding to smoothies for texture and richness.
    • Snacking: Mixing into trail mixes with nuts and dried fruit.

  • Cacao Preparation Tip:
    To prepare fine cacao powder for drinking or cooking, you can grind the nibs yourself. Use a clean coffee grinder to mill the nibs as finely as possible, and then blend the resulting powder with your other ingredients (like sweetener or milk).

Lear more about Sacred Bean products

The jungle has countless treasures, and our Sacred Bean products captures its incredible power. Join us on a journey to explore the enchanting world of cacao like you've never seen before.

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